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Passover Baked Stuffed Zucchini

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Posted on 2008-04-07

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Passover Baked Stuffed Zucchini 15156 views
0.48 avg rating
44 votes

Servings: 2


2 zucchini -- cut in half lengthwise
1 small onion -- finely chopped
4 tablespoons tomato sauce
1/2 tsp parsley
1 clove garlic -- chopped
2 tablespoons matzo meal


Scoop out pulp of zucchini halves. Heat pulp, onion, sauce and spices in a pan for 5 minutes. Add matzo meal to mixture and mix well. Restuff zucchini with mixture. Place in a baking dish with a little water on bottom. Bake at 450F for 30 minutes until zucchini shells are soft.




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