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Mustard Potato Salad

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Posted on 2008-06-19

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Mustard Potato Salad 3023 views
-0.33 avg rating
3 votes

Servings: 6
Time to prepare: 20


2 cups diced peeled potatoes
1 recipe old-fashioned egg salad
1/4 cup mayonnaise
1 tsp. prepared mustard
1/2 tsp. dried minced onion
1/4 tsp. salt
Lettuce leaves
Sliced radishes (optional)


In a saucepan, cover potatoes with water and cook until tender but firm. Drain and cool.

In a bowl, combine egg salad, mayonnaise, mustard, onion and salt.

Stir in cooled potatoes.

Cover and chill.

Serve on lettuce leaves; garnish with radishes, if desired.




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