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Grilled Portabella Mushrooms

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Posted on 2008-06-19

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Grilled Portabella Mushrooms 3538 views
1.00 avg rating
1 votes

Servings: 4
Time to prepare: 15 min.


8 large portabella mushrooms
Virgin olive oil
Garlic powder
Onion powder
Cayanne pepper
Salt and pepper


Clean and stem mushrooms.

With the bottoms up in a shallow pan, add dry ingredients to taste and cover entire mushroom with olive oil. I usually let the mushrooms soak up all the oil before I turn it to season the other side. Do the same for the other side.

Let the mushrooms marinate for at least a hour and grill bottom side down first.

Grill each side for about 5 -7 minutes (depends on how large and thick your mushrooms are).

Serve immediately.




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