Home » Chanukah » Chanukah Stuffing / Dressings / Gravies » Chanukah Stuffing / Dressings Matzah Onion Stuffing |
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| Posted on 2007-10-19 |
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Matzah Onion Stuffing Ingredients2 matzahs1/2 c. hot chicken soup 2 tbsp. oil 1 lg. onion, chopped Salt and pepper 1/2 tsp. cumin 1/4 tsp. turmeric 1 egg, beaten |
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DirectionsCrumble matzahs into a bowl and pour chicken soup over them.Heat oil in a frying pan and add onion, salt, pepper, cumin and turmeric. Cook over medium heat, stir often, until tender and golden brown. Add to matzah mixture and let cool. Stir in egg and taste for seasoning. Author CommentsSource: The Red Hot Chili Paper |
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