Home » Valentines Day » Valentines Day Sensuous Desserts Banana Chocolate Bread Pudding with Mint Creme Anglaise |
|
|||
| Posted on 2008-01-17 |
More in Valentines Day Sensuous Desserts:
Similar Categories:
|
|||
|
||||
|
From Chef Emeril Lagasse Ingredients4 tablespoons (1/2 stick) unsalted butter, melted (1/4 cup)4 large eggs, lightly beaten 1 cup light brown sugar 3 cups heavy cream 1 cup milk 1 teaspoon pure vanilla extract 1/2 teaspoon ground cinnamon 2 ripe bananas, mashed 1/2 cup pecan pieces 6 cups day-old bread cubes (1/2-inch) 6 ounces bittersweet chocolate chopped 2 1/2 cups Mint Cr?me Anglaise 1 cup heavy cream, whipped with 1/2 teaspoon vanilla and 2 teaspoons granulated sugar Confectioners' sugar |
||||
DirectionsPreheat the oven to 350?F.Brush a baking dish (about 10 x 14 inches) with 2 tablespoons of the butter. In a large bowl whisk together the eggs, brown sugar, cream, and milk. Add the vanilla, cinnamon, bananas, pecans, bread, and chocolate and stir to blend thoroughly. Stir in the remaining 2 tablespoons butter into the pudding mixture and pour into the baking dish. Bake until firm, for about 1 hour. Remove from the oven and allow the pudding to cool on a rack until just warm before cutting into squares. Author CommentsFrom Chef Emeril Lagassefor more recipes and cooking tips from Chef Emeril. EMERILS.COM is a registered trademark owned by Emeril's Food of Love Productions, LLC. COPYRIGHT 2001. ALL RIGHTS RESERVED. |
||||
Comments |
||||
|
|
||||
Post Comment |
||||
|
Like this article?
Link to this article
Just copy and paste the code below to add this link to your page.
Tell a friend
|
||||
