Home » St Patricks Day » St Patricks Day Entrees Turkey Potato Pancakes |
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| Posted on 2008-02-14 |
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Ingredients3 eggs3 cups shredded, peeled potatoes 1-1/2 cups finely chopped cooked turkey 1/4 cup sliced green onions, tops included 2 tbsp. all-purpose flour 1-1/2 tsp. salt Cooking oil Cranberry sauce (optional) |
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DirectionsIn a bowl, beat the eggs.Add potatoes, turkey, onions, flour and salt; mix well. Heat about 1/4 of oil in a large skillet. Pour batter by 1/3 cupfuls into hot oil. Fry 5-6 minutes on each side or until potatoes aretender and pancakes are golden brown. Serve with cranberry sauce if desired. |
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