Home » Easter » Easter Baking Easter Hunt Pie |
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| Posted on 2008-03-08 |
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Ingredients1 (6 oz.) Keebler ReadyCrust Graham Cracker Crust1 (8 oz.) package cream cheese , softened 1 can (14 oz.) Eagle Sweetened Condensed Milk (Not evaporated Milk) 3/4 cup cold milk 1 pkg. (4-serving size) instant vanilla flavor pudding and pie filling 1-1/2 cups non-dairy whipped topping, thawed 16 mini chocolate eggs or other holiday candy |
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DirectionsIn large bowl beat Cream Cheese until fluffy.Gradually beat in condensed milk until smooth. Add milk and pudding mix; beat on low speed until smooth. Spoon half of filling into crust. Place chocolate eggs evenly over filling. Top with remaining filling. Chill 3 hours Author CommentsFor young Children ... use Holiday marshmallow Candies or other soft Candies ! |
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