Home » Passover » Passover Appetizers Gefilte Fish |
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| Posted on 2008-04-07 |
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Ingredients1 lg Jar gifilte fish; good brand1 bn Beets 1 bn Carrots 2 lg Onions Pepper; lots Salt to taste |
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DirectionsTake a large jar (at least 8 pieces but I usually do 12 ). Buy a good brand.Get your veggies ready; slice the carrots, beets and onions. Layer in a heavystock pot, the beets (my Bubbe's secret ingredient), pieces of fish, onions, carrotsand seasonings; repeat as many times as is necessary with EVERYTHING but the beets. Pour the liquid from the jar over the fish and then bring to a boil. Turn down as simmerfor about 45 minutes. Cool, remove from liquid and serve. |
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