Home » Passover » Passover Entrees Passover Barbecue Coat (Rub) |
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Posted on 2008-04-07 |
More in Passover Entrees:
Quick Passover Fish Recipe Similar Categories:
Passover Appetizers |
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A nice sweet and sharp coating for steak, chicken breast or turkey breast. The sharpness reminds us of our bondage, while the sweetness lets us appreciate our freedom! Ingredients1/2 cup (125 ml) honey1/4 cup (60 ml) grated horseradish 3 cloves minced garlic 1 tsp. salt 3 tsp. finely ground black pepper 3 tsp. finely ground seeded red hot chili peppers |
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DirectionsCoat vegetables, steak, chicken breast or turkey breast with this mix and then let stand for 30-40 minutes. Grill or broil until cooked the way you like it.Author CommentsCopyright 1996 from IT TASTES TOO GOOD TO BE KOSHERby Peter A. Weissenstein - All Rights Reserved. For more information contact him at: applepete@usa.net Used with permission |
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