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Bea's Mom's Pesach Brownies

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Posted on 2008-04-07

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Bea's Mom's Pesach Brownies 7585 views
-0.33 avg rating
9 votes



4 Eggs
2 Cups Sugar
1/2 Cup cocoa
3/4 Cup oil
1/2 cup strong black coffee
1 cup cake meal
2 tbs potato starch


Beat: 4 eggs, 2 cups sugar

Blend in: 1/2 cup cocoa, 3/4 cup oil

Add: 1/2 cup strong black coffee,1 cup cake meal, 2 Tablespoons potato starch

Bake in 9x13" pan or 2 smaller pans for 25-30 min. in medium oven.

Author Comments

Bea's Mom is Lillian Skolnik of Bayonne, New Jersey.


Doesn't even taste like a Pessach recipe!
Shira on 2010-04-12

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