Home » 4th of July & BBQ » 4th of July Summer BBQ » 4th of July BBQ Ribs Barbecued Country Ribs |
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| Posted on 2008-06-19 |
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Ingredients2 lbs. country style pork ribs sauce1 tbsp. olive oil 1 med. onion, chopped 1 green pepper, chopped 1/2 cup celery, chopped 4 tbsp. lemon juice 2 tbsp. brown sugar 3 tbsp. worcestershire sauce 1/2 tsp. cayenne pepper 1 cup ketchup 1 cup water 1/2 tsp. dry mustard(mild or hot) 1 tsp. celery salt |
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DirectionsPreheat oven to 425°Flay ribs in shallow 13x9 or larger pan, roast at 425°F for 30 min. In the meantime make sauce: Saute onion, pepper and celery in the oil till soft add all other ingredients . simmer for around 20 minutes . Pour sauce over ribs after the 30 min. roasting period Reduce oven to 325 and roast for 1-1/2 - 2 hours. Servce over hot buttered noodles. Author CommentsChef's CommentsTo keep ribs from drying out while roasting - from time to time spoon sauce over the ribs while roasting. |
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