Home » 4th of July & BBQ » 4th of July Desserts

Best Damn Peach Cobbler

Send to Friend
Add Your Recipe
Posted on 2008-06-19

More in 4th of July Desserts:

 Peanut Ice Cream Delight
 Fruit 'n' Cake Kabobs
 Cookies 'n' Cream Berry Desserts
 Minted Melon Salad
 Patriotic Pretzel Sparklers
 US Flag Cake
 Americana Trifle
 Red, White, and Blue Pizza
 HolidayMom's Apple Pie

Similar Categories:

 4th of July BBQ Marinades & Sauces
 4th of July Side Dishes & Salads
 4th of July BBQ Burgers
 4th of July Summer BBQ
 4th of July BBQ Seafood
 4th of July BBQ Veggies
 Thanksgiving Baking & Desserts
 Valentines Day Sensuous Desserts
 St Patricks Day Desserts
 Fathers Day Desserts
 4th of July BBQ Chicken
 4th of July BBQ Ribs
 4th of July BBQ Pork
 4th of July & BBQ
 Christmas Baking & Desserts
 Chanukah Baking & Desserts
 Every Day Desserts
 Kwanzaa Baking & Desserts
 Rosh Hashanah Desserts
 Passover Desserts
 Diwali Sweet Desserts

Best Damn Peach Cobbler 4190 views
0.00 avg rating
2 votes

Servings: 18


2 qt. canned peach slices
3/4 cup sugar
1/4 cup water
3 tsp. corn starch

2 cups flour
3 tbsp. sugar
4 tsp. baking powder
6 tbsp. lard or butter
3/4 cup canned milk cut half-strength with water (just enough to moisten dough)


Dissolve corn starch in water

add mixture to peaches and juice in a large, warm Dutch oven; stir well

sprinkle sugar on top

cover and allow to simmer lightly while topping is prepared.

On a floured board, turn out a soft dough; pat down to 1/2"-thick

cut into strips 1/2" wide and place criss-cross atop peach mixture

cover and cook approximately 20 minutes at 350°F, until golden brown.




Post Comment

Your name*
Your email
Like this article?
Link to this article
Just copy and paste the code below to add this link to your page.

Tell a friend
Your Email
Your Name
Your Friends Email
Your Friends Name
Your Message