Home » Rosh Hashanah » Rosh Hashanah Side Dishes Orange Candied Sweet Potatoes (Yams) |
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Posted on 2008-08-25 |
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Ingredients6 large sweet potatoes12 oz. orange juice concentrate 1 1/2 boxes dark brown sugar 1 stick margarine 1 C. white sugar 1/2 C. water |
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DirectionsParboil potatoes. Peel and quarter potatoes and set them aside.Make syrup by mixing remaining ingredients together. Bring syrup to boil, check seasonings -- may need salt. Add potatoes to syrup and cook until potatoes are tender. May be frozen. Author CommentsSource: Paula Miller Jacobson |
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