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Honey Apple Chicken

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Posted on 2008-09-11

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Honey Apple Chicken 14948 views
0.33 avg rating
24 votes

 

Here is another way to incorporate the classic Rosh Hashanah foods apples and honey into your main course.

Ingredients

2 3-pound chickens, cut into eighths
2 t cinnamon
1 t nutmeg
1/2 t pepper
1 package (10 ounces) of dried apples
2 golden delicious apples, finely chopped
1/2 c honey
1/4 c apple juice
1/4 c soy sauce


Directions

Preheat oven to 350 degrees. Place chicken pieces in baking pan and sprinkle with spices. Layer dry and fresh apples on top of chicken. Combine honey, apple juice and soy sauce and pour over chicken pieces. Bake for 1 ½ hours, uncovered.


 

Comments

 
How do you manage to keep the dried apples ,sitting on top of the chicken, from burning while the rest of the chicken cooks?
Mine started burning after 40 minutes.
Frances on 2009-09-17
 
Delicious and dead simple to make. Was in the oven about two hours.
Naomi on 2008-09-29
 
How many people does this serve?
roger on 2010-09-09
 
 

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