Home » Every Day » Every Day Side Dishes PORK GRAVY |
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| Posted on 2008-10-15 |
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Pork Gravy made easy. IngredientsDrippings from the pork cooked,flour and water, season salt |
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Directionsblend flour and water to make smooth mixture, add season salt to mixture. boil the pork drippings (I use pork chop drippings a lot). Wisk the flour mixutre into the drippings constantly stirring until thickened.Author Commentsthe more flour mixture you mix, the thicker the gravy. Only use enough to get the consistancy you disire. |
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