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Charoset (Traditional)

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Posted on 2008-04-07

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Charoset (Traditional) 9466 views
3.45 avg rating
11 votes

Servings: Makes 20 1/2-teaspoon servings
 

Ingredients

3 ounces (75g/3/4-cup) walnuts
1/4 large cooking apple
Kosher wine to moisten
2 level teaspoons cinnamon
2 level teaspoons sugar


Directions

Mince the walnuts and the apple. (You can use the food processor for this.) Moisten with the kosher wine and flavor with cinnamon and sugar. The consistency should be that of mortar.


Author Comments

Keeps 3 days under refrigeration.
 

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