Home » Chanukah » Chanukah Appetizers

Sweet Potato Pancakes (Latkes)

Print
Send to Friend
Add Your Recipe
Posted on 2008-11-24

More in Chanukah Appetizers:

 Traditional Potato Pancakes (Latkes)
 Cheese Blintzes
 Latkes
 Pickled Herring
 Chopped Liver
 Tuna Gefilte Fish

Similar Categories:

 Rosh Hashanah Appetizers
 Christmas Appetizers
 Passover Appetizers
 Summer Appetizers
 Chanukah Baking & Desserts
 Chanukah Entrees
 Chanukah Side Dishes
 Chanukah Stuffing / Dressings / Gravies
 Chanukah Stuffing / Dressings
 Chanukah Video Recipes
 Chanukah

Sweet Potato Pancakes (Latkes) 6658 views
0.54 avg rating
26 votes

 

A tasty (and slightly heart-healthier) Pancake (latke) that blends zucchini, carrots and sweet potato

Ingredients

2 lg. cooked sweet potatoes, mashed
2 eggs, beaten
2 carrots, grated and lightly steamed
1 lg. zucchini, grated
6 tbsp. flour
3/4 tsp. salt
1/4 cup olive oil


Directions

1. Mix all ingredients except oil.

2. In non-stick large skillet, heat olive oil over low heat for 2 minutes.

3. Drop 2- tablespoons of the sweet potato mixture into hot oil. Use spatula to flatten pancakes slightly.

4. Cook each pancake for 3-4 minutes until golden brown. Flip and cook for another 1-2 minutes. Test for doneness.

5. Serve immediately or keep warm and crunchy in a 250 degree oven.
 

Comments

 
 

Post Comment

 
   
Your name*
Your email
Comment*
 
 
   
 
Like this article?
Link to this article
Just copy and paste the code below to add this link to your page.

Tell a friend
Your Email
Your Name
Your Friends Email
Your Friends Name
Your Message