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Garlic Mashed Potatoes

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Posted on 2009-03-07

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Garlic Mashed Potatoes 4008 views
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The ultimate comfort food


1 1/4 lb white potatoes, peeled and cut into ½-inch pieces
1/4 c milk
6 large cloves, crushed
1/4 c whipping crème
1/2 stick butter at room temperature


Place potatoes in medium saucepan. Cover with water and add milk and garlic. Bring to a boil, reduce heat and simmer, covered, for 25 minutes or until potatoes are very tender.

Drain potatoes and garlic, reserving 1/4 cup of liquid. Return potatoes to the same pan and add cream and butter. Mash until smooth. Thin with reserved liquid, if required.

Season with salt and pepper and serve hot.

Author Comments

This is the ultimate comfort food. Perfect served alongside Irish stew.



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